Strawberry Toast

Sometimes only bread will do – particularly on the weekend when you want a substantial brunch. Strawberry toast has color, flavor, and a bit of pizazz that add to the comfort of eating bread. It also makes the least bread taste the most. Strawberry Toast Bread – I prefer double fiber that is only 70 […]

Crenshaw Melon With Fresh Cherries

Last night’s melon was delicious so I had to have another slice today for breakfast out in the garden. The cherry stones are a bit fiddly to remove with a knife since I normally just eat cherries whole and spit out the stone and I don’t have one of those clever cherry stoner gizmos. Cutting […]